Anuj, busy organizing an event, faces last-minute issues when the showstopper’s flight is delayed. Frustrated, he fires the person responsible and contemplates who will replace the missing showstopper.
Meanwhile, Anupama, facing hardships in a foreign land, enters a restaurant where she had been before. The owner scolds an employee for coming late and fires him. Anupama, lacking money, calls the owner and explains her dire situation. He coldly dismisses her plea for help, questioning her motives for coming abroad. Anupama, undeterred, shares her struggles and seeks employment, leading to a job as a cleaner in the restaurant.
As Anuj’s fashion show proceeds, Anupama, now in the kitchen, begins her work with humility and reverence for the kitchen—her heartbeat. The owner, unaware of Anupama’s presence, expresses gratitude on the stage, crediting his success to his daughter, Aadhya.
In the restaurant’s kitchen, Anupama converses with Chef Vikram, who shares his life’s challenges and losses during the pandemic. Anupama reflects on the significance of hard work and resilience, reminding Chef Vikram that even wrinkles on a washed utensil reveal one’s effort. She engages in her duties, determined to better herself through hard work.
As Anuj walks the ramp as the showstopper, Anupama, caught between her job and the TV broadcasting the fashion show, continues to prioritize her responsibilities over personal desires. The story unfolds with Anuj’s event and Anupama’s struggle, each character facing their own challenges in the pursuit of success and survival.
In next Episode : Anupama serves something to the lady and calls her Maam. She asks her to call her Shruti. Later Shruti goes and hugs Anuj. Anupama is about to see.
